DIPLOMA IN AGROFOOD TECHNOLOGY
KPT/JPT/(N/0811/4/0019)(12/30)(MQA/PA18136)
Programme Description
Diploma in Agrofood Technology, accredited by the Malaysia Board of Technologists (MBOT). This Diploma in Agro-Based Technology (AF) has been carefully designed to equip students with the knowledge and skills required to ensure food security. The curriculum, which spans 2½ years for full-time students and 4½ years for part-time students, includes lectures, laboratory work, tutorials, industry projects and work-based learning (WBL), all delivered in Bahasa Kebangsaan and English. With a total of 92 credits, graduates will be well prepared to meet the challenges in sustainable agriculture, food safety and innovative food technologies and make an important contribution to global food security. applications of biotechnology.
PROGRAMME HIGHLIGHT
MQF Level 4 Diploma Programme Accredited at Diploma level with strong emphasis on applied and experiential learning.
- Professional Recognition (MBOT)
- The programme falls under the Agro-Based Technology (AF) category, enabling graduates to apply for registration with the Malaysia Board of Technologists (MBOT) as Graduate Technologists, enhancing professional standing and employability.
- Industry Mode / Work-Based Learning (WBL)
- Approximately 24% of total credits are delivered through WBL, exceeding the minimum national requirement.
- High Practical Orientation
- Technology components comprise ~67% practical and hands-on training, supported by modern equipment and real industrial tasks.
- Industry-Integrated Curriculum
- Courses are developed with direct input from industry partners and advisors to ensure relevance and employability.
- Blended Learning Delivery
- Combination of lectures, tutorials, laboratory work, field activities, industry projects, and industrial training.
- Sustainability and Food Security Focus
- Emphasis on sustainable food production systems, post-harvest management, food safety, and supply chain efficiency.
ENTRY REQUIREMENTS
Local student:
- To apply for the Diploma in Agrofood Technology, applicants must fulfil one of the following requirements:
- Certificate (MQF Level 3) with a minimum CGPA of 2.00
- SPM or equivalent with at least three (3) credits in any subject
- Pre-Diploma (at least one semester) with SPM or equivalent (minimum three (3) credits)
- STPM or equivalent with a Grade C (CGPA 2.00) in any subject
- STAM with a minimum Grade Maqbul
- APEL A as per MQA guidelines
- Other recognized qualifications
TUITION FEES
- Local tuition fee: RM22,000*
- International tuition fee: -
STUDENT OUTCOMES
Upon completion of the programme, graduates will be able to:
- Apply technical knowledge and practical skills in agrofood production and food safety operations
- Perform post-harvest handling and food processing tasks in compliance with safety and quality standards
- Demonstrate problem-solving, critical thinking, and teamwork skills in industrial settings
- Communicate effectively with stakeholders across the agri-food value chain
- Exhibit professionalism, ethical conduct, leadership, and social responsibility
- Engage in lifelong learning and adapt to technological advancements in the agrofood sector
CAREER OPPORTUNITIES
- Food Safety Officer
- Agricultural Technologist
- Food Production Supervisor
- Supply Chain & Logistics Coordinator
- Quality Assurance (QA) Inspector
- Research Assistant (Food & Agriculture)
- Post-Harvest Specialist
- Entrepreneur in Agro-Based Industry
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Programme Info
- DURATION: 2 ½ Years
- TUITION FEES:
Local: RM22,000
International: RM# - MQA:
KPT/JPT/(N/0811/4/0019)(12/30)(MQA/PA18136)